That being said, I must have put these flavors together before because it tastes just as comfortable as sitting on the couch in your favorite jammies wrapped up in your softest blanket on a Saturday morning.. (and while we're at it, let's go ahead and fantasize that the kids are all sleeping late, shall we?!)
Let's call it:
Serene Queen Florentine
You will notice that we buy the Sam's size of everything. Keep in mind that we are feeding 7 people, one of which is a teenage boy - need I say more? I will give the proportions I used, though the recipe is so damn easy, you can increase or decrease the servings handily.
- cook rice (3 c water 1 1/2 c rice 3 T butter)
- dice the baked chicken into bite sized pieces
- cube 8 oz cream cheese (that is one package for normal people)
- add 1 cup grated Parmesan cheese
- pour in 2 c half n half (or milk)
- 1 pkg thawed spinach
- add herbs/spices to taste (basil & oregano or just plain ol' salt & white pepper)
6 comments:
This sounds so yummy, I can't wait to make it! How much spinach........aaaa nevermind, I love spinach, I can eyeball it. :)
Yum. I could use brown rice and some ff half and half. Did you bake it after you mixed it up?
Sandy, I didn't bake it afterward, but you sure could... might could even add an egg to hold it together like a casserole.
Catherine, oh, about one package (frozen).
i have found that the best cooks fly by the seats of their culinary pants. this sounds & looks DELISH!!! i may have to try this. i always forget to buy cream cheese though.
**added the spinach to the list of ingredients
I make a spinach pie that I just love so I know I am going to like this.
Post a Comment