Saturday, January 26, 2013

ps - real men (and kids) love quiche

So... quiche was what was for dinner tonight.  I made it with a store brand pie crust.  In slicing it, the crust got all crumbly and came off.
Oh darn. 
Falling on the sword with martyr-like bravery, I ate the crust rather than serving slices of quiche surrounded by messy pieces of crust all over the plate. 

No 5 came tipping into the kitchen and peeked around me to check the empty pie pan, then inquired,

"Where's the stem to my quiche?"

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